Missing a feed of fish and chips from back home?
No worries, The Rock has you covered.
Enjoy our homemade Aussie Fish & Chips; made with pacific cod, lightly-battered and served golden brown.
But, we don't stop there!
Your plate comes packed with fresh prawns, calamari, and oysters, also battered and deep-fried to perfection.
Round that out with potato wedges and our in-house creation of roasted garlic aoli sauce, lemons, and herbs.
A true slice of comfort and good ol' home tucker found right here in Nagoya!
Stop by soon and try Nagoya's best-kept secret!